Before any juice could touch our tanks, we had to scrub the inside of the tanks to ensure that they were free of anything detrimental to the wine. Bill, who helps Chris out in our cellar, did a great job getting those tanks squeaky clean. Dustin and I arrived early to sanitize the hoses so that everything that the wine came in contact with was safe.
Chris and Dustin hook up the pump
A huge tanker truck rolled up and had to squeeze down our back alley. It was pretty interesting to see a semi fit between freshly laid cement and a tree. Fortunately, he made it- thanks to years of experience. We hooked up our hoses and let the wine flow!
Truck driving skills at their finest
Opening up the valve. Yay wine!
Quality assurance
More quality assurance by Steve
Dustin and Chris enjoy some of the Cab
The fun part of wine making. Cleaning!
After everything was pumped into the tanks it was time to clean up. I showed off my squeegee skills that I picked up at Benton-Lane.
Bottling commences next week. It's hard labour, but good times are always had.
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