Memorial Day at the Vineyard

Hope everyone had a fabulous and RELAXING holiday weekend! I hauled it out to Southwest Texas to do a little work on the vineyard. We dug holes and moved rocks- it was fabulous! We camped on site and were privileged to see some gorgeous sunsets, a few rainbows, and storms roll in off the mountain. We also took a couple of quick trips into Marfa and Terlingua, Texas. What funky little towns! Below are a few pictures from the weekend. 

A storm passing by Cathedral Mountain. It finished raining just in time to see a great sunset. A little brisket and Carignane for dinner, and smores fireside, made for a lovely first evening.

The next day we were hard at work planting 500 new vines- Cabernet Sauvignon, Syrah, and Cabernet Franc varietals. The white boxes on bamboo stakes protect the new vine for almost a year.

Of course we made time to play as well! We found an old frame and took plenty of goofy shots with it. Our fearless winemaker leads the group. You have no idea how long it took to get this right- and it still isn't perfect!

A glass of Grenache overlooking the vineyard. We surveyed our handy-work from atop a rock near the campsite and toasted each other on a job well done. Oh, and yelled at the javelina to get out of the vineyard.

Southwest Texas truly is a beautiful place to visit. Most people are surprised to see mountains and such unique plant life. The scenery is simply stunning. I highly recommend the trek out there to Big Bend or the Davis Mountains area. You'll come across some fantastically strange towns with true characters residing in them. I'm now sunburnt, sore, and exhausted, but it turned out to be a productive yet relaxing weekend.

Times Ten in the Observer!

We're hot, sweaty, bruised, and tired. It's threatening to rain, the air is dripping with humidity. Unbeknownst to any of us, a photographer from the Dallas Observer shows up! OMG! Where is my make up when I need it! Oh, and my hair, it's fuzzed way out- ugh! And just my luck, I show up in two of the photos. But, on the bright side, x10 was featured and shows some of the ins and outs of the bottling process. Click here to check it out!

Times Ten Cellars 2007 Cathedral Mountain

Tempranillo, Grenache, Syrah, Cab Sauvignon, Cab Franc, UNITE! Times Ten Cellars has released it's first vintage ever from our very own vineyard in West Texas. After a minor mishap with the labeling, it's back on the shelves! Woohoo! This Spanish style blend is earthy with the spiciness that is characteristic of Spanish wines. With a hint of fruit, the taste finishes smooth and light. Great paired with tapas, Spanish cheeses, and pizza. Though still young, only bottled in November, and still undergoing a little bottleshock, it is delicious to drink now, but will be even better in six months to a year. However, even as I type, it is drinking better every day. I have hidden a bottle from myself to pull out for my 26th birthday in July. We'll see how long that lasts, since I did the hiding. :)